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When the Levee Breaks

rumshaken

Ingredients

  • 1 ozlemon juice
  • 1 ozorange juice
  • ¾ ozfalernum
  • 1½ ozfassionola syrup
  • ½ ozfernet branca
  • ½ ozunaged jamaican overproof rum (Rum Fire)
  • 1½ ozmoderately aged rum (Barbancourt 8)
  • 1½ ozunaged molasses based rum (Maggie’s Farm White) (Banks 5 here)
Garnish: mint sprigs, an orange slice, a cherry, and an out-turned paper umbrella

Instructions

Build all ingredients except Fernet Branca in shaker. Shake or flash blend with crushed ice, pour into a hurricane glass. Top with fresh crushed ice. Float with Fernet Branca.